Patak's Sauce Mild Butter Chicken 450g
65c
Description
A creamy tomato and butter flavour curry sauce that is perfect for families.Simply fry your meat or vegetables, pour over the sauce and simmer.
All the hard work done for you: a delicious, mild Butter Chicken curry in just 20 minutes. Serve alongside Patak's Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Ingredients
Water, Vegetable Ghee, Concentrated Tomato Puree (5%), Sugar, Modified Maize Starch (1422), Cream (Milk) (3%), Dried Onion, Spices (Ginger (0.3%), Coriander (0.2%), Cumin (0.2%), Spices, Cinnamon (0.1%)), Whey Protein Concentrate (Milk), Salt, Ginger Puree, Acidity Regulator (Lactic Acid), Natural Flavouring, Flavouring, Butter Flavour (<0.1%), Colour (Paprika Oleoresin)
Preparation Instructions
Shopping List: 3-4 chicken breasts or 4-5 chicken thighs Capsicum (optional) Rice or naan bread (to serve) Patak's Pappadums (to serve) Cooking Instructions: 1. Fry diced chicken breasts or thighs in a little oil for 5 mins or until golden. 2. Add the jar if sauce and simmer for 15 mins or until the chicken is cooked through. 3. Enjoy with rice or naan bread. Serve with Patak's Pappadums.
Allergens
Milk
Allergen may be present
Tree Nuts, Peanuts
Nutrition Information
Servings Per Packet
4
Serving Size
112.5g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 579kJ | 514kJ |
| Protein | 1.2g | 1.0g |
| Fat, Total | 8.8g | 7.8g |
| - Saturated | 4.0g | 3.5g |
| Carbohydrate | 13.3g | 10g |
| - Sugars | 8.4g | 7.4g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 368mg | 327mg |
*All values are considered to be average